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Stir-fried corn with chilli, ginger, garlic and parsley
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Total Time:
5 minutes
5 minutes
Whip up a quick and delicious spicy corn stir-fry to give your taste buds a kick!
Ingredients:
- corn kernels
- 2 tablespoons olive oil
- 1 tablespoon chopped ginger
- 1 teaspoon chopped chilli
- 1 handful chopped fresh parsley
- 2 tablespoons low-salt soy sauce
Instructions:
- Heat 2 tablespoons of olive oil in a hot wok or frying pan. Add in 1 tablespoon of chopped ginger, 1 teaspoon of chopped chili, a handful of fresh parsley, and a couple of tablespoons of low-salt soy sauce. Stir-fry the corn kernels to perfection. Experiment with various herbs to customize your dish!
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