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10 minutes
10 minutes
- 1 x 250g punnet strawberries, hulled, washed
- 2 overripe bananas, coarsely chopped
- 750ml (3 cups) milk
- 260g (1 cup) vanilla-flavoured yoghurt
- In a blender, combine half of the strawberries, banana, milk, and yogurt and blend until velvety smooth. Divide the mixture evenly into 3 serving glasses.
- Continue layering the remaining strawberries, banana, milk, and yogurt. Serve immediately for a delightful treat.
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