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5 minutes
5 minutes
- 1 container (5.3 oz) Greek vanilla yogurt
- 1 1/2 cups frozen whole strawberries
- 1 medium banana
- 1 pouch (4 oz) carrot purée
- Add all ingredients to the blender. Cover and blend on high for about 1 minute until a smooth consistency is achieved.
- Divide the mixture among glasses and enjoy promptly.
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