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Strawberry-Lime Angel Cake
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Prep Time:
15 minutes
Total Time:
15 minutes
Quick and delightful 15-minute angel food cake with zesty strawberry topping and whipped cream.
Ingredients:
  • 2 cups sliced strawberries
  • 2 tablespoons packed brown sugar
  • 1/2 teaspoon grated lime peel
  • 1 tablespoon fresh lime juice
  • 4 slices angel food cake, about 1 1/2 oz each
  • 1/4 cup frozen (thawed) reduced-fat whipped topping
Instructions:
  • Combine fresh strawberries, rich brown sugar, zesty lime peel, and tangy lime juice in a medium bowl; gently toss until thoroughly mixed.
  • Place a cake slice on each serving plate, generously spoon 1/2 cup of fruit over each slice, and finish by adding a dollop of whipped topping on top.

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