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Tampa Coconut Cilantro Rice
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Prep Time:
5 minutes
5 minutes
Cook Time:
15 minutes
15 minutes
Total Time:
25 minutes
25 minutes
Coconut water-infused basmati rice, garnished with cilantro and butter, is a perfect match for spicy curries.
Ingredients:
- 2 cups coconut water, or as needed
- 1 cup basmati rice
- salt, or as desired
- 1.5 tablespoons chopped fresh cilantro
- 2 teaspoons unsalted butter
Instructions:
- In a saucepan, bring 1 cup of coconut water to a gentle boil. Add basmati rice and salt, cover, and let it simmer. Stir occasionally, adding more coconut water as necessary, until the rice is tender yet firm, approximately 15 minutes.
- After taking the rice off the heat, gently mix in fragrant cilantro and rich butter, then cover and allow the flavors to meld for an additional 5 minutes until the coconut water is absorbed.
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