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Tex-Mex Chicken Salad
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Prep Time:
20 minutes
Total Time:
20 minutes
Whip up a quick, flavorful salad with succulent rotisserie chicken in under 20 minutes!
Ingredients:
  • 1/4 cup white vinegar
  • 2 tablespoons vegetable oil
  • 1/2 teaspoon ground cumin
  • 3 cups chopped deli rotisserie chicken (from 2- to 2 1/2-lb chicken)
  • 2 tablespoons finely chopped onion
  • 1/4 teaspoon salt
  • 1 can (4 oz) Old El Paso™ Chopped Green Chiles, drained
  • 6 cups bite-size pieces lettuce (1 medium head)
  • 2 medium tomatoes, cut into thin wedges
  • 1/2 cup shredded taco-flavored Cheddar cheese (2 oz)
Instructions:
  • Shake dressing ingredients in a tightly covered container.
  • Combine chicken, onion, salt, chiles, and dressing in a spacious bowl. Toss in lettuce and tomatoes, then generously sprinkle with cheese.

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