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Tomato, Cucumber and Melon Skewers
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Prep Time:
30 minutes
30 minutes
Total Time:
30 minutes
30 minutes
Tangy syrup-drenched tomato, cucumber, and melon skewers make irresistible 30-minute appetizers.
Ingredients:
- 12 cherry tomatoes
- 12 balls or cubes (1 inch) cantaloupe
- 12 balls or cubes (1 inch) cucumber
- 12 bamboo skewers
- 1 tablespoon real maple or maple-flavored syrup
- 1 tablespoon cider vinegar
- 1 tablespoon olive oil
- 1 tablespoon chopped fresh parsley
- Salt and pepper
Instructions:
- Bring 2 cups of water to a boil. Cut a small "x" into each tomato and place them in a large heatproof bowl. Pour the boiling water over the tomatoes and let them stand for 2 minutes. Peel the skins off the tomatoes.
- Skewer 1 cantaloupe ball/cube, 1 cucumber ball/cube, and 1 tomato.
- Combine syrup, vinegar, oil, and parsley in a small bowl and mix until well blended. Season with salt and pepper, then drizzle the mixture over the skewers.
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