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Tomato & spinach salad with cumin-spiced dressing
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Prep Time:
15 minutes
Cook Time:
Total Time:
15 minutes
Elevate your salad with zesty cumin dressing.
Ingredients:
  • 1 tsp cumin seeds
  • 1 garlic clove, grated
  • 1 tsp freshly grated ginger
  • 21.00 gm lemon juice
  • 1000.00 ml baby spinach leaves
  • 1 small red onion, thinly sliced
  • 2 tomatoes, seeds removed, cut into wedges
  • 35g peanuts
  • 125.00 ml fresh coriander
  • 125.00 ml fresh mint leaves
Instructions:
  • Toast the cumin seeds in a dry frypan over medium heat until fragrant, about 1 minute. Transfer the seeds to a small bowl and combine with the garlic, ginger, juice, and oil. Whisk together, then season to taste.
  • Combine all the remaining ingredients in a large serving bowl. Drizzle with the dressing and toss to combine well. Serve immediately.

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