Name: Tomato and watermelon salad
Prep time: 20 min
Total time: 20 min
Yield: 1
Ingredients: 60ml (1/4 cup) extra virgin olive oil; 40.00 ml red wine vinegar; 5.00 gm caster sugar; 700g-piece seedless watermelon; 250g mixed baby tomatoes; 80g picked watercress sprigs

Tomato and watermelon salad

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Prep Time:
20 minutes

Cook Time:

Total Time:
20 minutes

Get ready for a delightful blend of sweet and peppery flavors with a perfect balance of crispness and juiciness in this mouthwatering side dish!

Ingredients:

60ml (1/4 cup) extra virgin olive oil
5.00 gm caster sugar
700g-piece seedless watermelon
250g mixed baby tomatoes
80g picked watercress sprigs

Instructions:

Combine oil, vinegar, and sugar in a small screw-top jar by shaking.
Scoop watermelon into balls using a large melon baller. Cut half the tomatoes in half crossways and the remaining tomatoes lengthways.
In a bowl, mix together the watermelon, tomato, and watercress. Drizzle with dressing and toss to blend.

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