Name: Tuna with corn salsa
Prep time: 10 min
Total time: 10 min
Yield: 1
Ingredients: 180g can tuna in springwater; 120g (1/2 cup) spreadable light cream cheese; 2 green shallots; 270g can corn kernels; 1/2 red capsicum; 12 Vita-Weat biscuits

Tuna with corn salsa

0 Likes

Prep Time:
10 minutes

Cook Time:

Total Time:
10 minutes

Ingredients:

180g can tuna in springwater
120g (1/2 cup) spreadable light cream cheese
2 green shallots
270g can corn kernels
1/2 red capsicum
12 Vita-Weat biscuits

Instructions:

In a medium bowl, mix together tuna, cream cheese, and shallots. In a separate bowl, combine corn kernels and red capsicum. Spread the creamy tuna mixture onto 12 Arnott's Vita-Weat biscuits. Finish by adding the tasty corn salsa on top before serving.

Similar Recipes

40min
Tuna rice fritters with tomato salsa
Delicious and refreshing summer-friendly dish, perfect for casual entertaining.
20min
Tuna & corn salad
Whip up this quick and energizing tuna salad with corn, rice, and cherry tomatoes.
25min
Grilled tuna with lime and wasabi butter sauce
Delicious Asian-inspired tuna steak salad bursting with flavor and freshness.
32min
Tuna and corn quesadillas
Elevate your lunch game with these delicious tuna and corn quesadillas.
30min
Tuna and pasta salad
One-pan, low-GI meal with minimal cooking required.

We use cookies

Categories & Keywords

Similar Recipes

Tuna rice fritters with tomato salsa

Tuna & corn salad

Grilled tuna with lime and wasabi butter sauce

Tuna and corn quesadillas

Tuna and pasta salad