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Turkey Club Pasta Salad with Lemon-Basil Dressing
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Prep Time:
25 minutes
Total Time:
2 hours 25 minutes
Try a modern take on the classic sandwich with this quick salad meal.
Ingredients:
  • 1 package (7 ounces) small pasta shells
  • 1 1/2 cups fully cooked smoked turkey, cut into 1x1/4-inch strips
  • 1 1/2 cups shredded lettuce
  • 1 cup shredded Swiss cheese (4 ounces)
  • 1 large tomato, chopped (1 cup)
  • 6 slices bacon, crisply cooked and crumbled
  • 3/4 cup mayonnaise or salad dressing
  • 2 tablespoons chopped fresh or 1 teaspoon dried basil leaves
  • 1 teaspoon grated lemon peel
  • 1 teaspoon lemon juice
Instructions:
  • Combine all the components to create the vibrant Lemon-Basil Dressing.
  • Prepare the pasta according to package instructions. Once cooked, rinse with cold water and drain.
  • Combine pasta, dressing, and the rest of the ingredients in a spacious bowl. Chill in the fridge for 1 to 2 hours for the flavors to meld.

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