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Turkish delight and pistachio rocky road
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Prep Time:
130 minutes
Cook Time:
5 minutes
Total Time:
135 minutes
Indulge in a decadent homemade rocky road packed with Turkish delight, pistachios, marshmallows, and abundant chocolate.
Ingredients:
  • 200g dark baking chocolate, chopped
  • 200g milk baking chocolate, chopped
  • 165g Turkish Delight, coarsely chopped
  • 100g plain digestive biscuits, coarsely chopped
  • 85g pistachios, coarsely chopped
  • 50g Brand marshmallows, coarsely chopped
Instructions:
  • Prepare the slice pan by greasing and lining it with baking paper, ensuring the paper hangs over the long sides. In a heatproof bowl set over simmering water, melt the dark and milk chocolate until smooth, stirring occasionally.
  • In a bowl, mix the Turkish delight, biscuit, pistachio, and marshmallow together. Pour melted chocolate over the mixture and stir well. Transfer the mixture into a prepared pan and chill in the fridge for 2 hours until firm. Cut into pieces before serving.

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