We use cookies
We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.
By clicking "Accept", you agree to our use of cookies.
Our cookie policy.
Twix Pie
0 Likes
Prep Time:
10 minutes
10 minutes
Cook Time:
10 minutes
10 minutes
Total Time:
140 minutes
140 minutes
Indulge in a decadent Twix-inspired pie made with Twix spread for a candy lover's dream.
Ingredients:
- 2.5 cups shortbread cookie crumbs (from 10 oz. pure butter shortbread cookies)
- 5 tablespoons unsalted butter, melted
- 2 (7.04 ounce) jars Twix spread
- 1 (8 ounce) pkg. cream cheese, softened
- 1.5 cups heavy cream
- 1/4 cup confectioner’s sugar
- 1/4 cup caramel topping
- 4 Twix bars (2 [1.79-oz.] pkg.), chopped
Instructions:
- Preheat the oven to 350°F (175°C), then mix cookie crumbs with melted butter until combined. Press the mixture into a deep-dish 9-inch pie plate.
- Bake until lightly golden, 10 to 13 minutes in preheated oven. Allow to cool on a wire rack.
- Mix Twix spread and cream cheese with an electric mixer until smooth on medium speed.
- Whip cream and powdered sugar in a bowl with an electric mixer until stiff peaks form. Set aside 1 cup of whipped cream, then gently fold the rest into the Twix spread mixture.
- Spread the Twix mixture over the cooled crust, then top it evenly with the reserved whipped cream. Chill for at least 2 hours or overnight. Before serving, drizzle with caramel topping and sprinkle with chopped Twix bars.