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Vegan and Gluten-Free Broth Powder
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Prep Time:
10 minutes
Total Time:
10 minutes
Vegan, gluten-free bouillon powder made with nut yeast, parsley, onion, garlic, celery, and dill.
Ingredients:
  • 2.5 cups nutritional yeast flakes
  • 3 tablespoons dried parsley flakes
  • 2 tablespoons dried onion flakes
  • 2 tablespoons dried garlic flakes
  • 2 teaspoons celery seed
  • 2 teaspoons dried dill weed
Instructions:
  • Combine yeast flakes, parsley, onion, garlic, celery seed, and dill in a blender and blend until finely powdered.