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Violet crumble Gaytime sundae
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Prep Time:
20 minutes
20 minutes
Cook Time:
5 minutes
5 minutes
Total Time:
25 minutes
25 minutes
Elevate ice cream and chocolate into a decadent sundae delight.
Ingredients:
- 120g dark chocolate, finely chopped
- 125ml (1/2 cup) thickened cream
- 50g (2 packets) Violet Crumble
- 240g packet Golden Muffin Bites, Choc Fudge Brownie, halved
- 4 scoops Golden Gaytime ice cream
Instructions:
- In a heatproof bowl, melt together the chocolate and cream in the microwave on High, stirring every minute, until smooth, about 2-3 minutes. Let it cool slightly for 10 minutes.
- Slice the Violet Crumbles on a diagonal to create long shards using a large knife.
- Evenly distribute the Muffin Bites into four 500ml (2 cup) serving glasses. Add a scoop of ice cream on top, then drizzle with chocolate sauce and sprinkle with Violet Crumble.
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