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Whiskey Apple Fizz
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Prep Time:
5 minutes
Total Time:
5 minutes
New Orleans-inspired apple fizz with a twist.
Ingredients:
  • 1/4 cup chopped unpeeled apple
  • 3 tablespoons whiskey (1 1/2 oz)
  • 1 tablespoon lemon juice
  • 1 teaspoon powdered sugar
  • Ice cubes
  • 6 tablespoons to 1/2 cup lemon-lime carbonated beverage (3 to 4 oz)
  • Apple or lemon slices
Instructions:
  • Muddle chopped apple in the bottom of a cocktail shaker using a muddler or the end of a wooden spoon, then add whiskey, lemon juice, and powdered sugar.
  • Fill a cocktail shaker with ice and shake vigorously until well blended. Strain the mixture into a lowball glass filled with fresh ice, removing the apple slice and excess ice. Top off the glass with your choice of carbonated beverage and garnish with apple slices.

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