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World's Easiest Bread Machine Pizza Dough
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Prep Time:
120 minutes
Total Time:
125 minutes
Flavorful herb-infused pizza dough with cilantro, paprika, basil, and oregano.
Ingredients:
  • 1 cup warm water
  • 3 tablespoons olive oil
  • 3 tablespoons white sugar
  • 1 teaspoon sea salt
  • 3 cups all-purpose flour
  • 1 teaspoon minced garlic
  • 0.25 teaspoon dried oregano
  • 0.25 teaspoon dried basil
  • 0.25 teaspoon ground black pepper
  • 0.25 teaspoon dried cilantro
  • 0.25 teaspoon paprika
  • 2.25 teaspoons active dry yeast
Instructions:
  • Layer the water, olive oil, sugar, sea salt, flour, garlic, oregano, basil, black pepper, cilantro, paprika, and dry yeast in the bread machine pan as listed. Choose the Dough cycle and start the machine. Allow the dough to rest for 5 to 30 minutes before using for a thicker crust.

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