adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

3-Ingredient Skillet Apple Crisp
3-Ingredient Skillet Apple Crisp
0 Likes
Prep Time:
10 minutes
Cook Time:
25 minutes
Total Time:
35 minutes
Easy skillet apple crisp made with instant oatmeal packets. Perfect for breakfast or dessert.
Ingredients:
  • 1 1/3 cups flavored instant oatmeal (from about 4 packets), such as Maple & Brown Sugar or Cinnamon & Spice
  • 1/2 cup (1 stick) cold salted butter, cut into 1 tablespoon-sized pieces, divided
  • 2 pounds apples (4 large or 5 medium), peeled, cored, and cut into 1-inch chunks
Instructions:
  • Preheat the oven to 425°F and position a rack in the center.
  • Prepare the topping by combining instant oatmeal and 6 tablespoons of butter in a medium bowl. Use your fingertips to press and squeeze the mixture until moist crumbs form, then chill in the refrigerator.
  • In a 10-inch skillet, melt the rest of the butter over medium-high heat. Cook the apples until they caramelize and start to soften, stirring occasionally for about 5 to 7 minutes. Adjust heat to medium if apples brown too fast. Take off the heat when done.
  • Sprinkle the topping generously over the apples in a 2-quart baking dish, allowing some of the apples to peek through for an irresistible golden crisp topping.
  • Bake the crisp: Bake for 18 to 24 minutes until the juices around the skillet edges bubble, apples are tender, and the topping is golden-brown and crisp. Cool for 10 minutes before serving. Enjoy it? Please rate with stars and share your feedback below!

Similar Recipes