We use cookies
We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.
By clicking "Accept", you agree to our use of cookies.
Our cookie policy.
15 minutes
7 hours 15 minutes
- 1/4 cup vegetable oil
- 2 packets (1 oz) Old El Paso™ Original Taco Seasoning Mix
- 2 1/2 to 3 1/2 lb boneless beef chuck roast
- Prepare the slow cooker by coating it with cooking spray. Mix the oil and taco seasoning in the slow cooker, then add the beef roast and ensure it is coated evenly.
- Cover and cook on Low heat for 7 to 8 hours until the beef is tender. Remove the beef, shred into bite-size pieces on a cutting board using a fork. Return the shredded beef to the liquid in the slow cooker and toss to coat.
Similar Recipes
- 3hr25min
Slow-Cooker Party Beef Tacos
Elevate Taco Night with Slow Cooker Layered Beef Tacos! Layers of taco dip ingredients in easy tacos. Prep ahead, keep warm in slow cooker. Guests assemble their own tacos with lettuce, corn, peppers, onions, tomatoes, avocados, salsa, cheese in 13x9 pan. Serve with Old El Paso™ Stand ‘N Stuff™ shells for a fun party feast!
- 495min
Slow Cooker BBQ Chicken Sandwiches
Easy 3-ingredient slow cooker BBQ chicken sandwiches - a crowd-pleasing budget-friendly meal for any casual gathering.
- 2hr5min
Two-Ingredient Slow-Cooker Queso Dip
Introducing your new go-to party dip, whipped up effortlessly with pantry essentials!
- 425min
Slow Cooker 3-Ingredient French Dips
Slow cooker beef brisket cooked in savory broth and onion soup mix, perfect for French dip sandwiches.
- 125min
3-Ingredient Swedish Meatballs
Effortlessly make crowd-pleasing Swedish meatball appetizers with just 3 ingredients in the slow cooker, freeing you up for party fun!