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10 minutes
10 minutes
- 1.25 cups almond milk
- 1 cup diced mango
- 2 bananas
- 0.5 cup rolled oats
- 4 ounces frozen unsweetened acai pulp (such as Sambazon®)
- 1 tablespoon chia seeds
- 2 teaspoons maple syrup
- In a blender, combine almond milk, mango, bananas, rolled oats, and acai pulp; blend until velvety. Divide the mixture into 2 bowls and sprinkle with chia seeds, then finish with a maple syrup drizzle.
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