adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Acorn Squash with Apple
Acorn Squash with Apple
0 Likes
Prep Time:
20 minutes
Cook Time:
15 minutes
Total Time:
40 minutes
Microwaved acorn squash with apples, butter, brown sugar, cinnamon, and walnuts for a cozy and comforting veggie treat.
Ingredients:
  • 1 acorn squash
  • 2 apples, cored and sliced
  • 2 tablespoons brown sugar
  • 1 tablespoon finely chopped walnuts
  • 0.5 teaspoon salt
  • 0.5 teaspoon ground cinnamon
Instructions:
  • Effortlessly peel acorn squash by boiling it for 15 minutes, then transferring it to cold water for 5 minutes to cool. Once cool, remove peel using a knife for ridges and a teaspoon for valleys. Slice squash in half, remove seeds and stem, then cut into 1-inch chunks.
  • Combine squash chunks and apples in a large microwave-safe bowl. Add butter and sprinkle with brown sugar, walnuts, salt, and cinnamon. Cover with plastic wrap, poke a few holes for ventilation.
  • Microwave the squash-apple mixture on full power for 7 minutes and 30 seconds. Uncover, stir well, and cook for another 7 minutes and 30 seconds or until tender. Serve hot.

Similar Recipes