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Air Fryer Zucchini Chips
Air Fryer Zucchini Chips
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Prep Time:
10 minutes
Cook Time:
25 minutes
Total Time:
35 minutes
Delicious air-fried zucchini chips, crispy & cheesy guilt-free snack, perfect with dip.
Ingredients:
  • 1 cup panko bread crumbs
  • 0.75 cup grated Parmesan cheese
  • 1 medium zucchini, thinly sliced
  • 1 large egg, beaten
  • cooking spray
Instructions:
  • Prepare all your magical ingredients for a culinary adventure!
  • Preheat the air fryer to 350 degrees F (175 degrees C) for optimal cooking results.
  • Mix together the panko and Parmesan cheese on a plate. Dip each zucchini slice into the beaten egg, then coat it in the panko mixture by pressing gently. Transfer the coated zucchini slices onto a wire baking rack and spray lightly with cooking spray.
  • Layer the zucchini slices in the air fryer basket, making sure they are arranged in a single layer and work in batches if needed.
  • Air fry the zucchini slices for 10 minutes, then flip and cook for an additional 2 minutes. Repeat with the rest of the zucchini slices.

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