Name: Artichoke, tomato and rocket salad
Prep time: 10 min
Total time: 10 min
Yield: 1
Ingredients: 1 x 400g can artichoke hearts, drained, cut into quarters; 80g 97 per cent fat-free semi-dried tomatoes, thinly sliced; 1 x 80g pkt baby rocket leaves; 18.20 gm olive oil; Salt & freshly ground black pepper

Artichoke, tomato and rocket salad

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Prep Time:
10 minutes

Cook Time:

Total Time:
10 minutes

Delicious winter salad with artichoke, rocket, and semi-dried tomatoes.

Ingredients:

1 x 400g can artichoke hearts, drained, cut into quarters
80g 97 per cent fat-free semi-dried tomatoes, thinly sliced
1 x 80g pkt baby rocket leaves

Instructions:

In a large bowl, toss together the artichoke, tomato, and rocket.
Drizzle with oil and toss gently until well mixed. Season with salt and pepper, then serve right away.

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