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Asparagus and Blue Cheese Avocado Toast
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Prep Time:
10 minutes
Total Time:
10 minutes
Elevate your avocado toast with asparagus and blue cheese for a tasty, light meal or quick snack.
Ingredients:
  • 1 slice bread
  • 2 teaspoons butter
  • 0.25 ripe avocado, smashed
  • 4 cooked asparagus spears
  • 1 tablespoon crumbled blue cheese
  • 1 teaspoon extra-virgin olive oil
Instructions:
  • Toast the bread until golden brown, generously spread with creamy butter, then layer with smashed avocado. Gently arrange the asparagus spears side by side over the avocado, alternating their direction for a visually appealing presentation. Finish by sprinkling tangy blue cheese over the top and drizzling with a touch of flavorful olive oil.