Name: Avocado, lime and coriander salsa
Prep time: 15 min
Total time: 15 min
Yield: 1
Cuisine: mexican
Ingredients: 2 avocados, chopped; 1 lime, juiced; 18.20 gm extra-virgin olive oil; 1/2 small red onion, finely diced; 82.50 ml coriander leaves, roughly chopped; 3 to 4 drops Tabasco sauce

Avocado, lime and coriander salsa

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Prep Time:
15 minutes

Cook Time:

Total Time:
15 minutes

Host a festive Mexican fiesta with zesty avocado salsa.

Ingredients:

2 avocados, chopped
1 lime, juiced
18.20 gm extra-virgin olive oil
1/2 small red onion, finely diced
82.50 ml coriander leaves, roughly chopped
3 to 4 drops Tabasco sauce

Instructions:

In a bowl, combine the avocado with 2 tablespoons of lime juice. Gently toss to coat the avocado.
Drizzle avocado with oil, then add onion and fresh coriander. Drizzle with Tabasco sauce to your liking. Gently mix everything together. Season with salt and pepper, then toss gently again. Let sit for 5 minutes. Serve alongside chicken, pork, or prawns.

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