adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Baked Cornflake Chicken
Baked Cornflake Chicken
0 Likes
Prep Time:
10 minutes
Cook Time:
45 minutes
Total Time:
55 minutes
Crunchy baked chicken coated in flavorful cornflakes - a healthier twist on a classic favorite!
Ingredients:
  • 0.5 cup milk
  • 0.25 teaspoon garlic powder
  • 0.25 teaspoon salt
  • 0.25 teaspoon ground black pepper
  • 5 bone-in, skin-on chicken breast halves
  • 2 cups crushed cornflakes cereal
Instructions:
  • Preheat your oven to 375°F (190°C).
  • Combine milk, egg, flour, garlic powder, salt, and black pepper in a bowl and mix well.
  • Coat each chicken breast in the creamy milk mixture, then roll in crispy cornflakes until fully coated. Place on a baking sheet or dish.
  • Bake for about 45 minutes until the meat is no longer pink at the bone and the juices run clear. Check with an instant-read thermometer near the bone, it should read 165 degrees F (74 degrees C).

Similar Recipes