adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Banana-Cranberry Spice Muffins
Banana-Cranberry Spice Muffins
0 Likes
Prep Time:
15 minutes
Total Time:
40 minutes
Spicy banana cranberry muffins: a delightful spin on classic banana bread.
Ingredients:
  • 1 cup Fiber One™ original bran cereal
  • 3/4 cup fat-free (skim) milk
  • 3 tablespoons vegetable oil
  • 1 cup mashed ripe bananas (about 2 medium)
  • 1 1/4 cups Gold Medal™ all-purpose flour
  • 1/2 cup sugar
  • 3 teaspoons baking powder
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/2 cup sweetened dried cranberries
Instructions:
  • Preheat oven to 400°F. Grease just the bottoms of 12 regular-size muffin cups with shortening, cooking spray, or use paper baking cups. Crush cereal in a resealable plastic bag using a rolling pin, meat mallet, or food processor.
  • In a medium bowl, whisk together the egg, milk, and oil until well combined. Add bananas and mix well. Gently fold in crushed cereal and allow it to sit for 5 minutes.
  • Blend all remaining ingredients except cranberries until well combined. Add cranberries and mix. Distribute the batter evenly among muffin cups.
  • Bake until light golden brown, for about 20-25 minutes. Remove from pan and transfer to a cooling rack. Serve warm.

Similar Recipes