adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Bannock II
0 Likes
Prep Time:
15 minutes
Cook Time:
20 minutes
Total Time:
35 minutes
Experience the ultimate bannock recipe passed down through generations for unmatched taste.
Ingredients:
  • 3 cups all-purpose flour
  • 0.25 cup vegetable oil
  • 1.5 cups water
Instructions:
  • Preheat the oven to a toasty 400 degrees F (200 degrees C).
  • Combine flour, baking powder, salt, water, and oil in a large bowl until well mixed. Knead on a floured surface for 10 minutes. Rest the dough briefly, then flatten to 1-inch thickness on a cookie sheet. Use a fork to poke holes in the dough.
  • Bake in the preheated oven for 15 to 20 minutes until the bottom of the bread is golden.

Similar Recipes