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Bar-B-Q Baked Beans
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Prep Time:
10 minutes
10 minutes
Cook Time:
60 minutes
60 minutes
Total Time:
70 minutes
70 minutes
A flavor-packed baked bean dish with a hint of chili sauce and delightful lima beans for a tasty twist.
Ingredients:
- 1 (15 ounce) can kidney beans, drained
- 1 (15 ounce) can pinto beans, drained
- 1 (15 ounce) can lima beans, drained
- 1 (16 ounce) can great Northern beans, drained
- 1 (12 ounce) bottle chili sauce
- 2 tablespoons brown sugar
- 1 tablespoon Dijon mustard
- 1 tablespoon Worcestershire sauce
- 2 tablespoons molasses
- 3 slices bacon, cut in half
Instructions:
- Preheat the oven to 325°F (165°C).
- Combine kidney beans, pinto beans, lima beans, great northern beans, chili sauce, brown sugar, Dijon mustard, Worcestershire sauce, and molasses in a medium baking dish. Sprinkle with crispy bacon.
- Simply bake in a preheated oven for 1 hour until thick and bubbly.
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