Name: Barbecued garlic and herb mushrooms
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 1
Ingredients: 36.40 gm extra-virgin Olive oil; 2 garlic cloves, crushed; 1 tsp finely chopped fresh thyme leaves; 1 tsp finely chopped fresh rosemary leaves; 4 (150g each) large flat mushrooms; Lemon wedges, to serve

Barbecued garlic and herb mushrooms

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Prep Time:
5 minutes

Cook Time:
8 minutes

Total Time:
13 minutes

Grilled mushrooms with garlic, thyme, and rosemary - a flavorful twist for your BBQ!

Ingredients:

36.40 gm extra-virgin Olive oil
2 garlic cloves, crushed
1 tsp finely chopped fresh thyme leaves
1 tsp finely chopped fresh rosemary leaves
4 (150g each) large flat mushrooms
Lemon wedges, to serve

Instructions:

Preheat grill to medium-high. Mix oil, garlic, thyme, and rosemary in a bowl. Season with salt and pepper. Brush mushrooms with the flavorful oil mixture.
Grill mushrooms for 6 to 8 minutes, flipping once, until charred and tender. Plate and enjoy with a squeeze of lemon.

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