We use cookies
We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.
By clicking "Accept", you agree to our use of cookies.
Our cookie policy.
Beef, herb and garlic skewers
0 Likes
Prep Time:
10 minutes
10 minutes
Cook Time:
5 minutes
5 minutes
Total Time:
15 minutes
15 minutes
Tangy and delicious healthy beef skewers.
Ingredients:
- 125ml olive oil
- 42.00 gm lemon juice
- 2 tsp aged white wine vinegar
- 2.25 gm sugar
- 1 clove garlic, crushed
- 20.00 ml fresh oregano leaves, chopped
- 20.00 ml fresh lemon thyme leaves, chopped
- Salt & freshly ground black pepper
- 500g diced beef
- Salad to serve
Instructions:
- In a small jug, mix together oil, lemon juice, vinegar, sugar, garlic, and herbs. Season to taste. Then pour half of the mixture into a medium bowl, add the beef, and toss until well coated.
- Skewer the beef, then grill on a hot, oiled grill for about 2 minutes per side until desired doneness. Place skewers on a serving plate, drizzle with remaining herbs, and serve with a side salad.
Similar Recipes
- 35min
Curtis Stone's herb and garlic sausages with chickpeas and spinach
Try Curtis Stone's savory herb and garlic sausages with flavorful spiced chickpeas and leafy greens for a family-favorite meal.
- 95min
Roast beef with herb and garlic butter recipe
Indulge in succulent herb and garlic butter roast beef, paired with steamed green beans and Brussels sprouts for a hearty cold weather feast.
- 55min
Herb and Garlic Roast Tenderloin with Creamy Horseradish Sauce
Roasted beef tenderloin with aromatic herbs and a tangy horseradish sauce.
- 80min
One-pot herb and garlic-crusted beef with rosemary vegetables
Try this flavorful herb and mustard crusted roast beef for a simple yet delicious meal.
- 3hr
Herb And Garlic Crusted Beef Rib Roast
Savor a delicious beef rib roast for dinner - a delightful meal!