adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Beef and Spicy Sausage Foldovers
0 Likes
Prep Time:
25 minutes
Total Time:
50 minutes
Revolutionize taco night with these irresistible baked foldovers that are just as delicious when reheated.
Ingredients:
  • 1/2 lb lean (at least 80%) ground beef
  • 1/2 lb bulk spicy Italian pork sausage
  • 1 packet (1 oz) Old El Paso™ Original Taco Seasoning Mix
  • 1 can (14.5 oz) diced tomatoes with green chiles, undrained
  • 4 1/2 cups Original Bisquick™ mix
  • 1 cup boiling water
  • 1 cup shredded Mexican cheese blend (4 oz)
  • 3/4 cup sour cream
  • 3/4 cup thick & chunky salsa
  • Fresh cilantro sprigs, if desired
Instructions:
  • Preheat oven to 400°F and generously grease a large cookie sheet with shortening or cooking spray.
  • In a spacious skillet, sauté beef and sausage over medium-high heat for 5 to 7 minutes, stirring occasionally, until fully cooked; then drain off excess fat. Mix in taco seasoning and tomatoes. Lower heat to medium and cook for an additional 5 minutes, stirring occasionally.
  • In a large bowl, use a fork to stir together Bisquick mix and boiling water until dough forms. Transfer the dough onto a surface dusted with Bisquick mix, roll it to coat, and knead it 20 times. Divide the dough into 6 balls, approximately 1/2 cup each, and roll or pat each ball into a 7-inch round.
  • Mix the cheese into the beef. Place about 1/2 cup of the beef mixture onto one half of each round. Dampen the edge of the round with water. Fold the round over the beef mixture and use a fork to seal the edge. Cut three small slits on the top of each crust to release steam. Transfer them carefully onto a cookie sheet using a spatula.
  • Bake for 20 to 22 minutes until golden brown. Top each foldover with 2 tablespoons of sour cream and salsa. Finish with a sprinkle of fresh cilantro.

Similar Recipes