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Berry Spinach Salad
Berry Spinach Salad
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Prep Time:
10 minutes
Total Time:
250 minutes
Elevated raspberry vinaigrette twist.
Ingredients:
  • 0.5 cup sugar
  • 1 tablespoon Spice Islands® Ground Mustard
  • 2 teaspoons Spice Islands® Poppy Seed
  • 1 teaspoon Spice Islands® Minced Onion
  • 0.5 teaspoon salt
  • 1 cup Mazola® Corn Oil
  • 0.33333334326744 cup raspberry vinegar
  • 1 (10 ounce) bag fresh spinach
  • 0.25 cup pecans, toasted
  • 0.25 cup chopped red onion
  • 0.5 cup dried sweetened cranberries
Instructions:
  • Combine sugar, mustard, poppy seeds, minced onion, and salt in a food processor or blender. Slowly pour in oil, then vinegar. Refrigerate for at least 4 hours to enhance flavors.
  • In a large bowl, mix spinach, pecans, red onion, and berries. Drizzle 1/3 cup of the chilled salad dressing and toss to coat. Save the rest of the dressing for later use by refrigerating.

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