adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Bloody Mary Shrimp Cocktail
Bloody Mary Shrimp Cocktail
0 Likes
Prep Time:
30 minutes
Total Time:
2 hours 38 minutes
Elevate your shrimp cocktail in a chic giant martini glass for a fun twist!
Ingredients:
  • 1 1/2 pounds (about 60) cooked peeled deveined medium shrimp, thawed if frozen
  • 1/2 cup tomato juice
  • 1/4 cup vodka, if desired
  • 1/2 teaspoon sugar
  • 1/2 teaspoon celery salt
  • 2 tablespoons chopped fresh parsley
  • 1 cup cocktail sauce
  • 1/4 cup finely chopped green olives
Instructions:
  • Place the shrimp in a single layer in a 11x7x1 1/2-inch rectangular glass or plastic dish.
  • In a small saucepan, bring tomato juice, vodka, and pepper sauce to a boil over medium-high heat. Add sugar, reduce heat, and simmer uncovered for 5 minutes. Stir in celery salt and parsley, then pour over shrimp. Cover and refrigerate for 2 to 3 hours.
  • Combine cocktail sauce and olives in a small serving bowl. Using a slotted spoon, take shrimp out of the marinade and place them on a serving platter. Serve shrimp with sauce and toothpicks.

Similar Recipes