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Blueberry Almond Cobbler
Blueberry Almond Cobbler
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Prep Time:
15 minutes
Total Time:
1 hour 5 minutes
Indulge in a cozy blueberry almond cobbler using Bisquick Heart Smart® mix for a delightful fruit dessert.
Ingredients:
  • 1 cup Bisquick Heart Smart® mix
  • 1/2 cup old-fashioned oats
  • 1/4 cup packed brown sugar
  • 1/4 cup chopped toasted sliced almonds
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/2 cup cold butter or margarine
  • 1/4 cup granulated sugar
  • 2 tablespoons Gold Medal™ all-purpose flour
  • 5 cups frozen blueberries
  • 2 tablespoons lemon juice
Instructions:
  • Preheat oven to 350°F and generously coat a 11x7-inch (2-quart) glass baking dish with cooking spray.
  • Combine Bisquick mix, oats, brown sugar, almonds, cinnamon, and nutmeg in a large bowl. Add butter and blend using a pastry blender or 2 knives until the mixture is crumbly and starts to come together.
  • In a medium bowl, blend together granulated sugar and flour. Stir in blueberries and lemon juice until evenly coated. Transfer the blueberry mixture into a baking dish and sprinkle the oat mixture on top.
  • Bake for around 50 minutes until the filling bubbles and the topping turns golden brown. Serve while warm.

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