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Blueberry Bread I
Blueberry Bread I
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Prep Time:
10 minutes
Cook Time:
60 minutes
Total Time:
70 minutes
Delicious blueberry walnut quick bread recipe yields one large or two smaller loaves.
Ingredients:
  • 1 cup white sugar
  • 3 tablespoons vegetable oil
  • 3 cups all-purpose flour
  • 1 teaspoon salt
  • 4 teaspoons baking powder
  • 1 cup fresh blueberries
  • 0.5 cup chopped walnuts
Instructions:
  • Combine the whisked eggs with the sugar, then mix in the milk and melted shortening or vegetable oil.
  • Sift flour, salt, and baking powder together, then gently mix until just combined. Fold in fresh or frozen blueberries and crushed walnuts.
  • Grease a 5 x 12 inch loaf pan, then pour in the batter. Bake at 350 degrees F (175 degrees C) for 50-60 minutes. Allow to slightly cool in the pan before gently removing for easier release. This recipe can also be made in a regular loaf pan or split into 2 pans.

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