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Boiled Crab Legs
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Prep Time:
15 minutes
Total Time:
15 minutes
Elevate frozen crab legs into a quick and easy gourmet dish with this Boiled Crab Legs recipe. Ready in 15 minutes for a delicious seafood dinner.
Ingredients:
  • 2 tablespoons seafood seasoning
  • 1 tablespoon salt
  • 4 lb frozen king crab legs, thawed
  • Melted butter, if desired
Instructions:
  • Fill a large stockpot or Dutch oven halfway with water. Stir in seafood seasoning and salt, then bring to a boil.
  • Place succulent crab legs into the pot. Cook for 3 to 5 minutes, or just until they are warmed through. Using tongs, transfer the crab legs to a beautiful serving platter. Enjoy warm with a side of indulgent melted butter.