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Bread Machine Banana Nut Bread
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Prep Time:
10 minutes
10 minutes
Cook Time:
100 minutes
100 minutes
Total Time:
110 minutes
110 minutes
Easy banana nut bread made in a bread machine with ripe bananas, crunchy walnuts, and basic pantry staples.
Ingredients:
- 0.5 cup margarine, softened
- 0.66670000553131 cup milk
- 2.5 cups all-purpose flour
- 1 cup white sugar
- 2.5 teaspoons baking powder
- 0.5 teaspoon baking soda
- 1 teaspoon salt
- 0.66670000553131 cup mashed bananas
- 0.5 cup chopped walnuts
Instructions:
- Coat bread machine pan generously with vegetable oil spray.
- Combine all ingredients in the specified order, then transfer the mixture into the bread machine pan.
- Choose the Quick Bread/Cake cycle and press Start. After 1 minute, check to ensure the mixture is thoroughly blended.
- Allow the cake cycle to run its course. Once finished, remove the pan and let it cool completely before delicately releasing the bread from the pan.
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