adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Bride of Frankenstein Cake
0 Likes
Prep Time:
40 minutes
Total Time:
2 hours 35 minutes
Get creative with decorative gel and icing to make this crazy cake extra fun! Just add your personal touch for a memorable treat!
Ingredients:
  • 1 box Betty Crocker™ Super Moist™ White Cake Mix
  • Water, vegetable oil and egg whites called for on cake mix box
  • 1 tub (12 oz) Betty Crocker™ Whipped Fluffy White Frosting
  • 4 drops green food color
  • 1 can (6.4 oz) Betty Crocker™ white decorating icing
  • 1 can (6.4 oz) Betty Crocker™ blue decorating icing
  • 3 large green gumdrops
  • 2 large white gumdrops
  • 1 tube (0.68 oz) Betty Crocker™ green decorating gel
  • 1 tube (0.68 oz) Betty Crocker™ red decorating gel
  • 1 tube (0.68 oz) Betty Crocker™ black decorating gel
Instructions:
  • Preheat oven to 350°F (325°F for dark or nonstick pans) and grease two 9x5-inch loaf pans. Prepare cake batter following box instructions; divide into pans. Bake for 32 to 40 minutes until a toothpick inserted in the center comes out clean. Let cool for 10 minutes, then transfer to a cooling rack. Allow to cool completely for about 1 hour.
  • Trim off the top of each cake to level them. Place the cakes bottom sides up on a long serving platter measuring at least 18 inches, forming a long rectangle.
  • Combine 1/3 cup of frosting with green food color in a small bowl until thoroughly mixed. Frost one-fourth of the cake (top and sides) with the green frosting to create the face, then use the remaining white frosting to cover the rest of the cake.
  • Utilizing ribbon tips on icing cans, create alternating white and blue lines from the edge of the green frosting to the far end of the cake.
  • Create adorable face features by positioning 1 green gumdrop on each side for ears, and 1 for the nose. Press white gumdrops, small ends down, for eyes, and add detailing with decorating gels for eye pupils, lashes, nose, and lips. Store covered loosely.

Similar Recipes