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Broccoli Cheese Layer Bake
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Family holiday staple that tastes even better cold.
Ingredients:
- 2 (16 ounce) packages frozen chopped broccoli
- 2 (11 ounce) cans condensed cream of Cheddar cheese soup
- 2 (10.75 ounce) cans condensed cream of chicken soup
- 2 cups seasoned croutons
Instructions:
- Preheat your oven to 350 degrees F (175 degrees C). Boil broccoli in salted water until tender.
- Combine the cheese and chicken soups in a large bowl. Add 2 cups of croutons and mix thoroughly. Drain the broccoli.
- 1. Spread half of the cooked broccoli in the baking pan. Pour half of the soup mixture over the broccoli. Layer the remaining broccoli on top and finish with the rest of the soup mixture. Cover with foil.
- Bake until bubbly, approximately 30 minutes.
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