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Buttermilk & mustard marinade
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Prep Time:
5 minutes
Cook Time:
Total Time:
5 minutes
Versatile marinade for chicken, pork, or lamb.
Ingredients:
  • 130.00 gm buttermilk
  • 23.40 gm wholegrain mustard
  • 20.00 ml chopped fresh thyme
  • 7.20 gm honey
  • 1 garlic clove, crushed
Instructions:
  • Mix together all the ingredients in a small bowl until well combined.