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California BLT Tossed Salad
California BLT Tossed Salad
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Prep Time:
15 minutes
Total Time:
15 minutes
California BLT with avocado and citrus-ranch dressing.
Ingredients:
  • 1/3 cup ranch dressing
  • 1/2 teaspoon grated lemon peel
  • 1 bag (10 ounces) ready-to-eat American blend salad greens (iceberg lettuce, romaine, red cabbage, carrots and radishes)
  • 12 slices ready-to-eat cooked bacon, cut into pieces
  • 1 large tomato, cut into wedges
  • 1 avocado, pitted, peeled and cut into wedges
Instructions:
  • Combine all the Lemon Ranch Dressing ingredients.
  • Combine the salad greens and crispy bacon in a bowl, drizzle with the dressing, and toss everything together until well coated. Top the salad with fresh tomato and creamy avocado for a delightful finishing touch.