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Candied Corn
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Prep Time:
2 minutes
Cook Time:
35 minutes
Total Time:
37 minutes
Delicious sweet corn dish, perfect with mashed potatoes.
Ingredients:
  • 1 (15.25 ounce) can whole kernel corn, with liquid
  • 0.25 cup white sugar
Instructions:
  • In a medium saucepan, combine corn and its liquid. Stir in sugar and bring to a boil. Reduce heat to simmer gently for 20 to 30 minutes, stirring occasionally, until the liquid evaporates and corn is coated. Avoid overheating for a tender texture. Serve immediately and savor!