adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Caribbean Chicken Salad
Caribbean Chicken Salad
0 Likes
Prep Time:
15 minutes
Total Time:
27 minutes
Sauté seasoned chicken in a skillet for a taste of tropical paradise at home!
Ingredients:
  • 2 pounds boneless skinless chicken breast halves, cut into 1/2-inch strips
  • 1/4 cup blackened seasoning blend
  • 8 cups bite-size pieces mixed salad greens
  • 3 cups peeled and diced fresh peaches
  • 1 cup sliced red onion
  • 1 medium red bell pepper, chopped
  • 1 1/3 cups fruit-flavored vinaigrette
Instructions:
  • Add the chicken to a sturdy resealable plastic bag. Sprinkle the seasoning blend over the chicken, then seal the bag and shake it well until the chicken is fully coated.
  • In a large skillet, heat oil over medium-high heat. Cook chicken for 10 to 12 minutes, stirring occasionally, until it's no longer pink in the center. Transfer the chicken to a paper towel-lined plate to drain.
  • Combine the salad greens, peaches, onion, and bell pepper in a large bowl. Serve the mixture evenly onto 8 plates. Add chicken on top and drizzle with vinaigrette.

Similar Recipes