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Cashew Basil Pesto
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Prep Time:
5 minutes
5 minutes
Total Time:
5 minutes
5 minutes
Upgrade your pesto by swapping pine nuts for creamy cashews and adding a zesty splash of lemon juice. Elevate the flavors with a high-quality olive oil.
Ingredients:
- 1 cup packed fresh basil leaves
- 1 garlic clove, or to taste
- 1/3 cup cashews with sea salt
- 1/2 cup grated Parmesan cheese
- 1/2 cup olive oil
Instructions:
- Combine basil, Parmesan cheese, cashews, and garlic in a food processor or blender. Add olive oil and lemon juice, then blend until smooth.
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