adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Cauliflower Fried Rice
Cauliflower Fried Rice
0 Likes
Prep Time:
5 minutes
Cook Time:
8 minutes
Total Time:
13 minutes
Delicious cauliflower Fried Rice that rivals your favorite Chinese restaurant, perfect as a side or quick main dish with chicken, pork, or shrimp.
Ingredients:
  • 1 tablespoon vegetable oil
  • 1 large clove garlic, crushed
  • 0.5 teaspoon grated fresh ginger
  • 1 (12 ounce) package Green Giant® Riced Cauliflower Medley
  • 2 tablespoons soy sauce
  • 1 egg, lightly beaten and scrambled
Instructions:
  • In a large nonstick skillet, heat vegetable oil over medium heat and sauté garlic and ginger for 1 minute.
  • Cook the Green Giant Riced® Cauliflower Medley for 5 minutes, stirring occasionally, until the vegetables are tender-crisp.
  • Add rich and flavorful soy sauce to the mixture and allow it to simmer for 1 minute.
  • Add the cooked egg and stir until heated through, about 1 minute.

Similar Recipes