adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Cauliflower mash
0 Likes
Prep Time:
10 minutes
Cook Time:
20 minutes
Total Time:
30 minutes
Elevate mashed potatoes with cauliflower and parmesan for a nutty twist.
Ingredients:
  • 1kg White Potatoes, peeled, chopped
  • 600g cauliflower, cut into small florets
  • 125ml cream
  • 40g parmesan
Instructions:
  • Bring a large saucepan of water to a boil over high heat. Add the potato and cauliflower, cooking for 15 minutes until tender. Drain well and return to the pan.
  • Mash potato and cauliflower until almost smooth using a potato masher or fork. Place over low heat, then stir in cream, parmesan, and butter. Cook for 2-3 minutes until butter melts and mixture is well combined. Season to taste and remove from heat.

Similar Recipes