Name: Cheesy Chili Italian Bread
Prep time: 10 min
Total time: 30 min
Yield: 1
Cuisine: italian
Ingredients: 1 jar (8 ounces) process cheese spread; 1 can (4 oz) Old El Paso™ Chopped Green Chiles, drained; 1 loaf (1 pound) unsliced Italian bread

Cheesy Chili Italian Bread

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Prep Time:
10 minutes

Total Time:
30 minutes

Delicious 3-ingredient side dish that pairs perfectly with chili.

Ingredients:

1 jar (8 ounces) process cheese spread
1 can (4 oz) Old El Paso™ Chopped Green Chiles, drained
1 loaf (1 pound) unsliced Italian bread

Instructions:

Preheat your oven to 350°F.
Combine the cheese spread with the chilies. Slice the bread loaf diagonally into 1-inch slices, making sure to leave the bottom intact. Spread each side of the slices with the cheese mixture. Wrap the loaf in a large piece of foil, pressing against the sides but leaving the top exposed.
Bake for approximately 20 minutes until hot and crusty. Serve warm.

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