We use cookies
We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.
By clicking "Accept", you agree to our use of cookies.
Our cookie policy.
- 300ml thickened cream
- 6.00 gm icing sugar mixture
- 100g petite vanilla meringues, crushed
- 250.00 ml drained pitted morello cherries, halved (see note)
- In a mixing bowl, whip cream, sugar, and vanilla until soft peaks form. Gently fold in meringue and most of the cherries.
- Transfer the mixture into elegant serving glasses, garnish with the remaining cherries, and elegantly present.
Similar Recipes
- 20min
Black forest Eton mess
Indulgent dessert: Black forest Eton mess.
- 25min
Knickerbocker glory ice cream sundae recipe
Indulgent ice cream sundae with jelly, chocolate sauce, nuts, and berry coulis - a modern twist on classic Eton Mess.
- 90min
Black forest cake
Try our quick and easy black forest cake recipe using a cake mix for a sturdy base that perfectly complements the sweet cherries and whipped cream. Indulge in the luxurious flavors of this German specialty without the heavy sweetness. No special occasion needed! Check out our variations like black forest eton mess, brownies, or cookie 'salad' for a twist on the classic.
- 75min
Cherry Pineapple Banana Bread
Tropical pineapple banana bread with maraschino cherries is a vibrant, sweet delight perfect for brunch or dessert.
- 95min
Cherry Shortbread Bars
Elevate cherry shortbread bars with maraschino cherries and nuts for a delicious and irresistible dessert.