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Cherry yoghurt soy shake
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Prep Time:
10 minutes
Cook Time:
Total Time:
10 minutes
Indulge in milkshake bliss with a sorbet scoop crown.
Ingredients:
  • 260.00 gm soy milk
  • 175g tub vanilla soy yoghurt
  • 250.00 ml frozen pitted cherries, partially thawed
  • 2 small scoops berry sorbet
Instructions:
  • Combine the milk, yogurt, and cherries in a blender until creamy.
  • Divide the mixture among chilled glasses.